The Harbour Restaurant Menu, The Metropole Hotel, Padstow Restaurant, Camel Estuary restarrant, Cornwall restaurants. Close to Rick Stein Restaurant, Padstow Hotels
Richardson Hotels
The Harbour Restaurant, Padstow Restaurant in Cornwall
Summer Menu
Starters
Cream of sweet corn soup with an onion and smoked bacon cream,
Chicken Caesar salad,
Char grilled local asparagus with truffle hollandaise
Smoked salmon and crayfish tail roulade with blini and a beetroot dressing
Grilled fillet of line caught mackerel with bruschetta, cherry tomato salad and balsamic
All starters £6.00
Main Courses
Roasted rump of lamb with braised shoulder, artichoke heart, fine green beans and a broad bean jus
Gressingham duck breast with fondant potato, caramelised plum, beetroot and a thyme jus
Pan fried fillet of Cornish silver mullet with a crab and chive risotto, fennel and lemon oil
Baked fillet of pollock with creamed cabbage and bacon, confit garlic mash and a grain mustard sauce
Sun blushed tomato and basil gnocchi with roasted Mediterranean vegetables and pesto
All main courses £18.00
Desserts
Strawberry jelly with iced vanilla parfait, poached strawberries and strawberry and vanilla cupcakes
Warm chocolate fondant with a Baileys frappacino, coffee granita and chocolate sorbet (Please allow 10 minutes preparation time)
Summer pudding with clotted cream
Millefeuille of shortbread, raspberries and lemon curd
A selection of Cornish cheeses with walnut and raisin bread and apricot chutney
All desserts £6.00
Coffee and homemade petit fours £2.25
Three courses and coffee £29.95
For a real treat we can obtain local lobsters, do please ask one of the team to arrange this for tomorrow. You can have a half for a starter or a whole one for main course. Price is dependent on the market.
All prices include VAT, service is at your discretion
